 |
Savannah hosts a cosmopolitan assortment of award-winning restaurants and lowcountry cuisine! Excite your taste buds with a bowl of creamy she crab-soup, a sweet pecan pie, a crispy platter of fried chicken, fresh collard greens, a hot bowl of grits or a delicate scored flounder tempered with an apricot glaze with baby carrots and wild rice. If down home favorites are not your forte and it's international flare you seek, Savannah is filled with eclectic restaurants featuring themes like Italian, Asian, Southwestern, Caribbean, French, English, Irish, Greek and Moroccan. We have a restaurant to satisfy everyone's pallet.
|
|
|
|
|
|
|
The Olde Pink House
This is where the Savannah elite go to eat and
the food is fantastic! Seafood is the speciality
from She-crab soup,Caesar salad with fried oysters,
and all fish dishes, which include grouper,
trout and flounder. Try the Blue Crab in Vidalia
onion sauce when in season. Also pork, shrimp,
duck and veal dishes looked fabulous. Special
dessert are tasty sweet ice-cream in a praline
basket.
The Olde Pink House also has an active tavern
downstairs; the speciality is Saturday night's
with the cozy, warm and inviting live music.
Located near Bay Street, on Reynolds Square.
Hours are Mon-Thu 5:30pm-10:30pm, Fri-Sat 5:30pm-11pm
23 Abercorn St | Savannah, GA |
31401
912-232-4286 |
|
|
|
|
|
